Excerpt: We were initially skeptical about replacing our favorite knife with a device made of sharp needles, but the Jacquard Meat Tenderizer Tool proved to be a surprising upgrade. The ultra-sharp stainless steel blades work wonders on tough cuts of beef, poultry, and even marinated steaks, piercing and relaxing fibers effortlessly. The two-pack is admittedly a bonus, making it perfect for sharing or rotating during busy cooking sessions. Our test BBQ rub absorbed better thanks to the deeper penetration, and the meat yielded an unparalleled tenderness. We appreciate the sturdy handle and the precision these needles offer without sacrificing control. While not a substitute for slicing, this tool is a clever, versatile gadget that’s quickly becoming a staple in our kitchen.